Recipe: Yummy Egg and Noodles

Egg and Noodles. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles. You can make it easily even on a busy day with minimum ingredients. Pasta or noodles and scrambled eggs is an unusual combination in most countries.

Homemade egg noodles are just flour and eggs. See how easy they are to make with this simple recipe. Click Play to See This Homemade Egg Noodles Recipe Come Together. You can have Egg and Noodles using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Egg and Noodles

1. Prepare 1 envelope of ramen noodles.
2. It's 1 of large egg.
3. It's To taste of salt and pepper.
4. You need 1 teaspoon of parsley flakes.
5. You need 1 cup of chicken broth.

Homemade Chinese egg noodles are not only amazing, they're surprisingly easy to make using a pasta maker OR a rolling pin. A type of flat pasta that differs from regular flour and water pasta in that eggs are added to enrich the dough. Several different widths are produced commercially and the noodles are available fresh or dried. Homemade Egg Noodles with four simple ingredients and no special equipment.

Egg and Noodles step by step

1. Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil..
2. Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of red wine vinegar, it will tone down any salty flavor..

These delicious noodles are perfect for soups, stews, stroganoff or plain with butter and cheese. These homemade Chinese egg noodles are, in a word, incredible. Their chewy, bouncy texture is unmatched. Easy buttered egg noodles with grated Parmesan cheese, parsley, and plenty of butter! That's it, with a little salt and pepper.