Recipe: Tasty Spaghetti Bolognese

Spaghetti Bolognese. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words. This recipe comes courtesy of BBC Good Food user Andrew Balmer.

My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. You can have Spaghetti Bolognese using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Spaghetti Bolognese

1. Prepare 500 g of ground beef.
2. It's 2 of medium onions (diced).
3. You need 2 cloves of garlic.
4. You need of Fresh tomatoes and pepper.
5. It's 1 of medium can of tomato paste.
6. You need of Vegetable oil.
7. It's of Curry.
8. It's of Thyme.
9. You need of Carrot (diced).
10. Prepare of Peas.
11. You need of Salt.
12. It's cubes of Seasoning.

Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! Yep, Chinese Spaghetti Bolognese, ground beef in a delicious and silky Chinese-style brown Yep, that's right-Chinese Spaghetti Bolognese. The name popped into my head as I was making this dish.

Spaghetti Bolognese instructions

1. Heat up 2 cooking spoon of vegetable oil in a sauce pan.Add diced onions,garlic and fry for 2 minutes..
2. Add the ground beef,and fry until the beef is no longer pink,add the blended pepper,tomato paste,curry,thyme,seasoning cubes and salt to taste..
3. Let it cook for 20minutes,stir often so that it does’nt get burnt.add diced carrot and peas, cover and allow to simmer for some minutes..
4. Serve over boiled spaghetti..

This is perhaps the best spaghetti bolognese recipe you'll ever have. One pot wonder that will leave you wishing you had doubled the recipe. Serve with garlic bread and crunchy salad for the ultimate weeknight meal. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well. This uses simple ingredients but is very tasty nonetheless!