Recipe: Delicious Mushroom Chicken Feet Noodle

Mushroom Chicken Feet Noodle. Trova immagini stock HD a tema Chinese Mushroom Chicken Feet Rice Noodle e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Chicken feet is often thrown away because some people think it's disgusting. However Asians find it delicious cooked in soy sauce and mushrooms.

Wanton noodle, dried wanton noodle with chicken feet and mushroom. Wanton noodle Hong Kong style close up. Very delicious dry wonton noodles served with mushroom and chicken feet cooked in a pot of soy sauce gravy. You can cook Mushroom Chicken Feet Noodle using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mushroom Chicken Feet Noodle

1. You need of Fried chicken feet.
2. You need of Soaked Shitake mushroom.
3. It's 5 cloves of garlic.
4. Prepare 2 pcs of sliced ginger.
5. It's 2 pcs of star anise.
6. You need 1 tsp of sugar.
7. You need 6 tbsp of soy sauce.
8. You need 1 tbsp of oyster sauce.
9. Prepare 1 tbsp of black vinegar.
10. Prepare 1 tbsp of dark soy sauce.
11. It's Pinch of salt and pepper to adjust taste.
12. Prepare of Wanton Noodle Recipe.
13. You need of Wanton noodle.
14. Prepare 2 tbsp of soy sauce.
15. Prepare 1 tsp of sesame oil.
16. Prepare 1 tbsp of fried onion oil.
17. Prepare 1 tsp of dark soy sauce.

If you dont have chicken feet, can be replaced with BBQ pork, chicken or meat balls that goes well with the noodle. Ounces Uncooked Egg NoodlesHow Stuff Works - Recipes. So yes I love to have them big! : D.. now we prepare the veggies. we usually have this noodles with blanched chinese cabbage or choysim, but in some area in Indonesia, we also add some blanched. Sautéed mushrooms and al dente pasta take it They key to the noodles is to cook them separately to just al-dente.

Mushroom Chicken Feet Noodle step by step

1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside..
2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary..
3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done..
4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes..
5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve..

Then rinse them with cold water to stop the cooking. I selected green tea but was given pepsi instead. Fill your bowl with these soupy chicken and mushroom noodles. They're low in calories but big on flavour, and using fresh and dried mushrooms gives this healthy dish an umami kick. I haven't tried Indonesian chicken mushroom noodle yet.