How to Prepare Yummy Spaghetti Bolognese

Spaghetti Bolognese. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words. This recipe comes courtesy of BBC Good Food user Andrew Balmer.

My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. You can have Spaghetti Bolognese using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Spaghetti Bolognese

1. It's 1 of Packet 500g spaghetti.
2. Prepare 1 of jar of dolmio with extra mushroom.
3. Prepare pinch of Salt.
4. It's 500 grams of minced meat.
5. You need 1 of Parmesan/mixed herbs any other seasoning.

Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! Yep, Chinese Spaghetti Bolognese, ground beef in a delicious and silky Chinese-style brown Yep, that's right-Chinese Spaghetti Bolognese. The name popped into my head as I was making this dish.

Spaghetti Bolognese instructions

1. Add the minced meat to a sauce pan and cook this until the meat is brown..
2. Once the meat is cooked then apply the dolmio sauce, make sure this is all mixed together. You can then add any further seasoning that you would like..
3. Put water in another sauce pan and apply a pinch of salt to add flavour to the pasta. Wait for this to boil..
4. Keep occasionally stirring the minced meat and sauce and add a lid to the sauce pan and keep on a low heat..
5. Once the water has boiled; add all of the spaghetti to the sauce pan. This will only take around 10 minutes to cook and soften therefore keep an eye on this..
6. When the spaghetti is soft enough, this will need to be drained. Then dish this out between the number of plates or bowls that are needed..
7. Apply the sauce to the top of the spaghetti, then apply your mixed herbs or parmesan or both and enjoy this delicious dish!.

This is perhaps the best spaghetti bolognese recipe you'll ever have. One pot wonder that will leave you wishing you had doubled the recipe. Serve with garlic bread and crunchy salad for the ultimate weeknight meal. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well. This uses simple ingredients but is very tasty nonetheless!