How to Cook Yummy MM Spaghetti Bolognese

MM Spaghetti Bolognese. This recipe comes courtesy of BBC Good Food user Andrew Balmer. This spaghetti bolognese will be one of the best recipes you've ever tried, as it's been carefully tested in our kitchen. A simple spaghetti bolognese recipe, you can ditch the jar of ready made sauce.

MM Spaghetti Bolognese I'm sharing with you my take on the traditional Spaghetti Bolognese recipe. Spaghetti Bolognese is easy to make and tastes amazing. My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. You can have MM Spaghetti Bolognese using 21 ingredients and 7 steps. Here is how you cook it.

Ingredients of MM Spaghetti Bolognese

  1. It's of Sauce.
  2. You need 5 tbsp of olive oil, extra virgin.
  3. Prepare 1 large of yellow onion.
  4. Prepare 1 clove of garlic.
  5. You need 200 grams of minced beef.
  6. You need 1 can of tomato paste/puree.
  7. You need 1 cup of water.
  8. Prepare 2 medium of bay leaf.
  9. It's 2 tbsp of dried oregano.
  10. Prepare 1 tbsp of thyme.
  11. It's 1 tbsp of McCormick mixed herbs.
  12. You need 2 tsp of salt.
  13. You need 2 tsp of sugar.
  14. It's 2 dash of ground black pepper.
  15. You need 1/2 of lemon.
  16. It's of sauce thickening.
  17. You need 1 medium of mashed potato.
  18. Prepare of Pasta.
  19. You need 1 packages of Spaghetti.
  20. It's of Finishing.
  21. Prepare 1/4 cup of grated parmesan.

This mushroom spaghetti bolognese recipe is a family favourite recipe for easy weeknight dinners. Freeze sauce ahead of time for quick meal planning. This delicious dinner is an easy way to get kids. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well.

MM Spaghetti Bolognese instructions

  1. Heat extra virgin olive oil in pan. Diced yellow onion and sauted in pan with crushed garlic..
  2. Once onion browned, put in minced beef, stir abit and close pan for 5 minutes..
  3. Mix in tomato puree, water and stir. Add bayleaves, oregano, thyme and mixed herbs. Leave sauce to bubbles..
  4. On a separate stove, boil potato and mashed..
  5. Add mashed potato to thicken the sauce..
  6. Finally add salt, black pepper, sugar, lemon juice and stir, then leave sauce to reduced in pan for 10 minutes..
  7. Boil spaghetti till al dente and toss. On a plate, cover pasta with bolognese sauce and grated parmesan..

This uses simple ingredients but is very tasty nonetheless! Recette Spaghetti bolognaise : découvrez les ingrédients, ustensiles et étapes de préparation. NDLR : pour faire des nids de spaghetti, égouttez-les une fois cuits puis ajoutez un filet d'huile d'olive. Serve the sauce over hot cooked spaghetti noodles with a green salad and garlic toast for a complete meal. Mushroom spaghetti bolognese recipe at Waitrose.com.

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