How to Prepare Perfect Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free

Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free. Vickys Iced Pumpkin Dump Cake, GF DF EF SF NF instructions. Simply dump all the ingredients into a large bowl and mix together. Here is how you cook it.

This pasta bolognese recipe, made with ground pork, red wine, and grated carrot will be a quick dinnertime favorite. My family really enjoyed this meal and the pork added a different twist to the Bolognese. I will be making this again for sure. You can cook Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free

1. It's 1 tbsp of oil.
2. You need 750 grams of minced pork.
3. It's 1 of large onion, chopped.
4. You need 6 of large mushrooms, finely chopped.
5. Prepare 1 1/2 tsp of oregano.
6. Prepare 1 1/2 tsp of dried basil.
7. It's 1 tbsp of Vickys Gluten-Free Worcestershire Sauce, recipe link below.
8. Prepare 1 tbsp of minced garlic.
9. It's 150 ml of hot ham stock.
10. You need 750 grams of Vickys Tomato-Free Tomato Sauce, recipe link below.
11. You need 400 grams of gluten-free pasta fusilli or spaghetti.

This Chinese Pork and Noodles is affectionally known as "Chinese Bolognese". And looking at the photos, it's clear why that is. There are a handful of ingredients in this Chinese Pork Mince and Noodles recipe that needs to be sourced from Asian grocery. The answer, my friends, was bolognese.

Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free step by step

1. Heat the oil in a pan and fry off the mince until it's evenly browned.
2. Add the onion and cook through, then pour off the juices from the pan.
3. Add in the mushroom, herbs, garlic, worchestershire, 'tomato' sauce and stock then turn to a low simmer. Adjust seasonings to taste https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
4. Bring a large pan of salted water to the boil. Add the pasta stirring continuously so it doesn't stick together. Cook for around 8-10 minutes or follow the pack instructions. When you can throw a piece at your kitchen cupboard and it sticks, it's done!.
5. Drain the pasta and stir it through the bolognese.
6. Serve with a nice gluten-free garlic bread or dinner roll. I have a free-from garlic bread posted.
7. You can obviously use wheat pasta, regular pasta sauce & worchestershire if preferred.

Notes on the recipe: bolognese is often made with the addition of whole milk, cream, or half-and-half. I used almond milk and it was delicious and had a great texture, so if you're dairy-free, this is a good substitute. Great recipe for Vickys Vanilla Cookie Santa Hats GF DF EF SF NF. James Martin's bolognese with homemade pasta is a cinch to make. If you're short of time, fresh tagliatelle is available in supermarkets.