Easiest Way to Prepare Delicious Wonton Noodle (Salmon Version)

Wonton Noodle (Salmon Version). This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong In this version, the wonton noodles are tossed with a dark sauce and topped with boiled wontons or fried wontons.

Wantan noodles served with Char Siew (barbecue pork), pickled green chillies and dumplings. The wantans and its soup. 'Wonton' noodles or as known to Malaysians as 'wantan mee' is served with Chinese barbecued pork, pickled green chillies, vegetables and a There is a slight difference though as the Singapore version uses much less soy sauce. You may also find the soup version of wonton noodles in Malaysia. You can have Wonton Noodle (Salmon Version) using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Wonton Noodle (Salmon Version)

1. It's of Seasoning for the Noodle.
2. It's 1 of tspn light soy sauce.
3. Prepare 3/4 of tspn dark soy sauce.
4. You need 3/4 of tspn sweet soy sauce.
5. You need 1 of tspn garlic oil (see below).
6. Prepare 1/2 of tspn sesame oil.
7. It's of Noodles Dip Ingriedients.
8. Prepare 1 cup of water.
9. It's 1 of tspn chicken stock (THICK).
10. You need 2 of tspn soy sauce.
11. You need to taste of Pepper.
12. It's 1/2 tbs of corn starch to make it thick.
13. It's 1 1/2 tbsp of oyster sauce.
14. It's of Other ingriedients.
15. It's of Wonton Noodle 1 roll from the pack for one serving. Or as needed.
16. You need 1 of Bok Choy.
17. Prepare 1 of Salmon fillet.

Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Yet, I'm making noodle soup at home. But guys, I had so many of these shrimp wontons in the freezer I just. Finally it's Wonton Noodle Soup Season!

Wonton Noodle (Salmon Version) instructions

1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside.
2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix..
3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well..
4. In another bowl add in all the noodle seasoning..
5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat..

The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them Pour the wontons with the soup over the prepared noodles and veggies. Garnish with chopped green onions if you like. This wonton noodle soup recipe is comforting as it is authentic. But if you're not near a Chinatown or Cantonese place, you'll definitely want to give it a try at home. In my hometown Medan, wonton noodles are usually served in soup, though there is dry version with a soup on the side, but usually not tossed in soy sauce or any dark sauce, usually only lard and fried lard bits.