Spaghetti in Alfredo Sauce. I discovered this recipe once by accident when I mixed my alfredo sauce with spaghetti sauce during lunch at school. And it turned out to be amazing and simple at the same time! Drain the spaghetti and broccoli and add to the frying pan with the soft cheese.
LOVE!! :) Today we show you how to make our Alfredo Sauce with Langostino Lobster It is one of my. Alfredo sauces are decadent treats for every once in a while. Return the spaghetti and broccoli to the pan and toss to mix. You can have Spaghetti in Alfredo Sauce using 15 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Spaghetti in Alfredo Sauce
- Prepare 100 gm of spaghetti.
- Prepare 2 tablespoon of Butter.
- You need 1 Tablespoon of Olive Oil.
- You need 3 Tablespoon of All purpose flour.
- It's 1/2 Teaspoon of salt.
- It's 2 Tablespoon of cream.
- It's 1/4 cup of grated cheese.
- It's 2 cups of milk.
- It's 1/2 Teaspoon of white pepper powder.
- It's 1 Teaspoon of mix dried herbs.
- It's 1/4 Teaspoon of nutmeg powder.
- You need 1 Tablespoon of Garlic, chopped.
- It's 5-6 of basil leaves chopped.
- Prepare 1/2 cup of mix corns, broccoli and zucchini.
- It's 1/4 Teaspoon of Sugar.
Sprinkle with the Parmesan cheese and freshly grated pepper. Ground beef spaghetti alfredo is a delicious and budget friendly recipe that can be easily prepared anytime. This makes use of regular spaghetti noodles along with ground beef and Alfredo sauce. I am positive that you will like this dish.
Spaghetti in Alfredo Sauce step by step
- In a deep vessel add about 1 litre water and boil it..
- Now add spaghetti, pinch of salt and very little oil. So as to avoid spaghetti getting stick to each other..
- It will take 7-8 minutes. Once spaghetti is cooked strain it and keep it aside..
- For Alfredo sauce- in a pan heat butter and 1 Teaspoon olive oil..
- Do not heat to much. Add chopped garlic and all purpose flour and sautee' it..
- We need to cook flour otherwise it will taste raw..
- Now add pepper powder, salt, sugar and milk..
- Stir in the mixture continuously as there are chances of getting lumps..
- Once sauce is smooth time to add cream, cheese, nutmeg powder, dried herbs and some basil leaves..
- On other hand in remaining little oil sautee' zucchini and corns together or any vegetables you wish to add..
- Sautee' for 2 minutes on high flame add Cooked spaghetti and Alfredo Sauce..
- Toss everything together quickly. And plate it..
- Drizzle some extra virgin olive oil over it, some more cheese and finally some basil leaves..
- Alfredo Sauce spaghetti is ready. It taste amazing and please do try!.
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The sauce will be ok on regular spaghetti, but it sticks better to a pasta with a lot of surface area. I love adding mushrooms to alfredo sauce. I would like to know if alfredo sauce would go good with regular spaghetti noodles? Creamy alfredo is usually made with fettuccine noodles, but I only have. In this video, you'll see how to make a reduced-fat version of spaghetti Alfredo with cauliflower and just a touch of cream.
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