Easiest Way to Prepare Tasty Simple Beef noodles

Simple Beef noodles. This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker. Here is a recipe on how to make traditional Chinese beef noodle soup.

I have a easy-to-please simple beef and noodles for you today. This recipe is a great way to use up leftover gravy or if you don't have any you can just mix some up from a dry mix. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? You can cook Simple Beef noodles using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simple Beef noodles

1. You need 500 g of Beef sirloin (or other part with a bit fat).
2. It's 6-8 of Star anise.
3. Prepare 1-1.5 cup of Soy sauce (180-240ml).
4. Prepare 2 cup of Water.
5. It's 6 tsp of Cooking wine (30ml).
6. It's 3 of Spring onion.
7. You need 3 of Poi choy.
8. You need 2 tsp of Chili paste, chili peppers (optional for spicy taste).
9. It's of Ramen noodles (depends on how much you want).
10. You need of Salt, white peppers and black peppers for taste.

I made this dish as simple and fast as possible, which was my goal. No frills, just good and easy. It exists in various forms throughout East and Southeast Asia. The clear broth beef noodle soup was allegedly invented by the Hui people during the Tang dynasty and is commonly..

Simple Beef noodles instructions

1. Chop beef into cubes.
2. Slice all Poi choy.
3. Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part.
4. Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot.
5. Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier).
6. Put noodles and Poi choy in the pot and cook for another 5-8 min.
7. Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min.
8. Enjoy your beef noodles.

Sirloin Stir-fry With Ramen Noodles, Beef Ramen Noodles Beef Ramen NoodlesSalt and Lavender. pepper, ramen noodles seasoning, hoisin sauce, fresh ginger. Beef pan fried noodles has always been one of my favorite dishes in Chinese restaurants. Cook the noodles according to the package instructions, then drain. Cut the short ribs into bite-size cubes. For the beef, use any tender cut of beef and slice it into very thin, raw strips.