Recipe: Tasty Noodle Omelet with Veggies

Noodle Omelet with Veggies. Omelettes are so versatile as you can add whatever ingredients you have in the fridge. Hello my foodies, here's how to make the perfect veggie omelette. The recipe says "veggie omelet" but there's not a lot of veggies so I added some mushrooms and tomaotes.

Noodle Omelet with Veggies View top rated Egg omelet with veggies recipes with ratings and reviews. Make this your own, personal "perfect omelette" by adding your favorite veggies to the filling. Noodle omelette made with ramen and eggs - tasty, nourishing, and inexpensive. You can have Noodle Omelet with Veggies using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Noodle Omelet with Veggies

  1. Prepare 1 of instant noodle (any variant).
  2. Prepare 2 of eggs.
  3. Prepare 1/2 of red capsicum.
  4. It's 1 of spring onion.
  5. It's 3 tbsp of margarine.

Cut the complicated cooking steps and get food to plate, fast! Two of my favourite things right there - noodles and omelettes. Plus it's an easy skillet meal to make in the morning! Omelets are a great choice for a one skillet meal.

Noodle Omelet with Veggies step by step

  1. Chop spring onion and red capsicum..
  2. Boil instant noodle, drain the water, mix all ingredient including the instant noodle seasonings..
  3. Pre-heat saute pan with margarine, add noodle mixture, cook until both sides well done..
  4. Enjoy..

A chickpea omelette is the best invention for a vegan breakfast since sliced bread! It's vegan, gluten free, soy free, and of course egg free too. Simple vegan comfort foods that get everyone to eat their veggies. An instant noodle omelette is a quick snack meal with the redeeming health feature of protein- and nutrient-rich egg. It's so easy that children learning to cook can make this one as a beginner.

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