Easiest Way to Prepare Yummy Ajiaco (colombia)

Ajiaco (colombia). Cómo preparar Ajiaco, ingredientes, paso a paso y valor nutricional. Una receta de Bogotá - Colombia. Las mazorcas se sirven enteras o desgranadas con el ajiaco.

Ajiaco is the national dish of Colombia, a flavorful chicken and potato soup with the addition of herbs and corn. Considered a poor man's dish in the past, Ajiaco must include three varieties of potatoes. Ajiaco is one of the staples of traditional Colombian cuisine; it's also the famous weekend soup. You can cook Ajiaco (colombia) using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Ajiaco (colombia)

1. Prepare 2 of pechugas de pollo.
2. You need 4 of mazorcas.
3. You need 1 kg of papa criolla (amarilla).
4. It's 1 kg of papa común.
5. You need of guascas al gusto clase de hierba;.
6. You need al gusto of crema de leche.
7. It's al gusto of alcaparras.
8. You need of sal.

However, it is customary to prepare large portions of this soup for family gatherings. Ajiaco is a potato soup from Colombia. The soup is typically served with heavy cream, capers and avocado, all mixed in just before eating in the proportions according to individual preference. Ajiaco is considered a full meal.

Ajiaco (colombia) step by step

1. Cocine las pechugas de pollo en una olla grande con dos litrosde agua, junto con las mazorcas partidas en dos hasta que estenbien cocidas,.
2. Se le agrega la sal al gusto, retire las pechugas del caldo y conserve las desmechadas, agregue al caldo la papacriolla y común, pelada y cortada en tajadas, deje hervir hastaque espese, agregue las guascas, deje hervir por cinco minutosmas y agregue el pollo desmechado, sirva caliente y agreguecrema de leche y alcaparras al gusto. acompañe con arroz secoy aguacate..

Ajiaco is a typical dish in Colombia. It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yucca which can be found in the produce section or frozen. Ajiaco Colombian Bistro is a friendly restaurant located in the Nob Hill area of Abuquerque, New Mexico. We provide a warm, welcoming atmosphere, as well as flavors that will transport you to.