My Spaghetti Beef Bolognaise 💚. This recipe comes courtesy of BBC Good Food user Andrew Balmer. Beef, Feta and Spinach Spaghetti Bolognaise. This recipe jazz's up traditional spaghetti bolognaise with the addition feta and spinach.
Recette Spaghetti bolognaise : découvrez les ingrédients, ustensiles et étapes de préparation. la recette Spaghetti bolognaise. We Aussies have a thing about shortening words. Beef bouillon cubes (beef stock cubes) for extra depth of flavour in the sauce, to compensate for this being an everyday midweek version rather than a traditional slow cooked Bolognese Ragu which starts with. beef. You can cook My Spaghetti Beef Bolognaise 💚 using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of My Spaghetti Beef Bolognaise 💚
- You need 1 of Spaghetti cooked enough for.
- It's 250 g of steak mince.
- You need 2 of garlic cloves crushed.
- You need 1/4 of of Onion diced.
- You need 1 of bay leaf.
- Prepare 1 tsp of tomato pureè.
- Prepare 1/2 tsp of Basil.
- Prepare 1 can of crushed tomatoes.
- It's 1 of beef stock cube in a little boiled water mixed.
- You need of Salt and pepper.
- It's 1 of little cheese grated on top.
Serve bolognaise with the cooked pasta. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. This spag bol is designed to be a low cost recipe.
My Spaghetti Beef Bolognaise 💚 instructions
- Add the spaghetti to boil then starain and leavr until you need it..
- Melt the butter and add the onion and garlic fry for i minute. Then add the beef.when the beef is all coloured add the basil, bay leaf mix in and fry for 2 minutes..
- Next add the tomatoes and salt n pepper. Fry low for 5 minutes. Next add the half beef stick cube in a little water mix and let simmer then make a well and add the liytle red wine and let it bubble for 2 minutes..
- Next in the pan with the spaghetti add the mince to it and bring to the boil and simmer add tomatoe pureè stir in its ready.add to a bowl and sprinkle parmesan cheese on top..
Taste for salt at the end. Brown and drain crumbles ground beef, return to large pot. Ready-made spaghetti sauce is simmered with savory corned beef to make a thick, hearty topping for spaghetti cooked in bouillon. Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce. For added nutrition, add a can of mixed vegetables or cut-up fresh.
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